Pages Navigation Menu

Exceptional, sustainable food & drink in California’s Central Coast

Baking Bread, Cracking Jokes & Missing Mom

Author on May 6, 2013 in Bread and Cheese, Featured, Spice Blog | 2 comments

My Mom isn’t remembered for what I’ll call her “hands-off goulash,” a boring, overcooked stew with ground chuck bubbling away in...

Read More

Smashing Flavors in Fresh Cheese

Author on Jul 13, 2011 in Bread and Cheese, Spice Blog | 0 comments

Central Coast chevre and fromage blanc make outstanding foundations for building layers of flavor into fresh cheese with sweet and savory...

Read More

An Empire of Cheese

Author on May 9, 2011 in Bread and Cheese, Spice Blog | 0 comments

An impressive spread of cheese, so to speak, by any measure. The friendly, cheesy folks at The Cheese Shop in Carmel brought to World of...

Read More

Meet the Dairy Goddess

Author on Apr 4, 2011 in Bread and Cheese, Spice Blog | 0 comments

Have you seen a woman in a tiara at your farmers market? Sometimes she wears a flowered wreath in her hair, but whatever she’s...

Read More

Cheese Shops and Producers

Author on Nov 9, 2010 in Bread and Cheese | 0 comments

Rich aromas permeating the air of good cheese shops tend to make resistance futile. “Yes, I’ll have some of this and this...

Read More