Searching for Sustainable Sushi
A highlight from the 2011 Cooking for Solutions event at the Monterey Bay Aquarium: Chef Brandon Hill of Portland’s Bamboo Sushi demonstrating how to create...
Category: Eat
The Vanishing of the Bees
The pages of my notebook stick together from the copious honey that oozed through a special dinner recently offered at Full of Life Flatbread in...
The Fins of a Shark
[UPDATE: Governor Jerry Brown signs shark fin ban into law, October 2011!] As a child of the 70s who witnessed the Jaws spectacle from my...
An Empire of Cheese
An impressive spread of cheese, so to speak, by any measure. The friendly, cheesy folks at The Cheese Shop in Carmel brought to World of...
Pescatarian?
No doubt about it: eating fish, seafood, and other meat these days is fraught with cultural and financial politics. If you enjoy eating these foods...
Meet the Dairy Goddess
Have you seen a woman in a tiara at your farmers market? Sometimes she wears a flowered wreath in her hair, but whatever she’s wearing,...
