Greek Lamb with Potatoes
With the green on the hills from the winter rains, the time feels right for spring lamb. Serves 6 persons: takes 5+ hours INGREDIENTS 5-6...
Central Coast Foodie Blog
Pescatarian?
No doubt about it: eating fish, seafood, and other meat these days is fraught with cultural and financial politics. If you enjoy eating these foods...
Tablas Creek’s Jason Haas Muses on Mourvèdre
Jason Haas, general manager of Tablas Creek Vineyard, shares some of his thoughts about Mourvèdre, a particularly adaptable wine with a range of foods. The...
With the Right Bike…
You can do most anything if you have some fun wheels, the right setup, and a little bit of ingenuity. Haul 2 cubic feet of...
The Pisoni Family, Winemakers
As we sit in the Pisoni family’s wine cellar in Gonzales, the littlest Pisoni runs across the floorboards above our heads, the pounding of his...
Brisket Pot Roast
A good meal for family get-togethers, brisket lures everyone into the kitchen during the cooking process. Cooking time: 1.5-3 hours, depending Ingredients 1 whole brisket (3...
